Wednesday, September 12, 2007

Mangalorian Mutton Curry

Yet another mutton curry, but then this is for RCI: Karnataka, that Asha of " Foodie's Hope " is hosting. This is a mangalorian recipe, but i am not sure how authentic it is. Can you help me out here, Asha ??

Ingredients

1 lb - Mutton ( Goat meat ) wash and drain water
4 - Tomatoes, diced
1/2 tsp - Turmeric powder
1/4 cup - extracted tamarind water from little tamarind
1 cup - Water
Salt to taste

To roast and grind

1 - Big onion, finely sliced
1 tbsp - Poppy seeds
1/2 tsp - Cumin seeds
1 tbsp - Coriander powder
4 -5 - Dry red chilies
2 pieces - Cinnamon
4 - Cloves
1/2 cup - Fresh coconut, grated
1/2 inch piece - Ginger, grated
6 flakes - Garlic , crushed

Method

1 ) Heat 1 tbsp oil in a pan and roast poppy seeds, cumin, coriander, chili, cinnamon, cloves and coconut to a light brown color on low heat. Transfer to a blender and powder. Add ginger, garlic, onion to the pan. Add little more oil and fry to a light brown color. Transfer to the blender. After cooling down, grind all these ingredients to a smooth paste with little water.

2 ) Heat oil in a pressure cooker, add meat and tomato into it. Fry meat till slightly browned. Add masala paste, turmeric, tamarind water and salt to taste. Add one cup or more water to get a thick gravy consistency.

3 ) Pressure cook the meat. After the first whistle, reduce the heat and cook on medium heat for 10 minutes. Cool and open the lid.


Serve with rice.

18 comments:

Anh said...

This is soooo yummy! I wanna make this soon. Do you think I can substitute mutton with normal lamb or goat?

Pravs said...

Hi Anh : Mutton is goat meat. Goat meat is best for this curry. Some how i don't like lamb, so have not tried with lamb. Try with goat meat :)

Sig said...

Oh wow, who cares if it is authentic or not... It looks sooo yummy.... bookmarking...

Mishmash ! said...

WOW ! looks so good...!! Must be great with appam right :) slurrrrpppp :)

Pravs said...

Hi Sig : Yeah for us meat addicts...just a tasty meat matters right :)

Hi Mishmash : yes, it will be good with appam too :)

Prajusha said...

pravs,
wow!!!looks mouthwatering.
oru kappal odikkanulla water undu:)

Seena said...

OH ente prave, really really nice one..will try this when I make Pathiri..um?

Happy cook said...

yum, the mutton dishe realy looks delicious.
I can just imagine the the pieces of meat just melting in my mouth.... yummy.

Kribha said...

My mouth is watering already. Bookmarking. Thanks for sharing this.

Asha said...

Oh, I am drooooling!
Your's is the third non-veg entry for RCI K! I am so happy.Thank you so much for taking time Pravs, beautiful dish!:)

Padma said...

that looks fantastic...I will surely make this curry when I bring lamb meat on my next to Halal Mkt....Loved the combination yaar, First time to your blog and simply drooling over again n again!

Pooja V said...

This looks so yummmmy !! Now this will cooked as our weekend spl lunch..:)

rahin said...

yum yum yum :)

Mona said...

Wow Pravs, it looks sinfully delicious, will try it out some day at Iftaar in my house this month. Thanks for the recipe Gal :-)

www.monaafzal.wordpress.com

Shella said...

This looks delectable. My friends mom used to make it, they are
Mangalorians. Its been ages since I had it. Thanks for the recipe.

Anonymous said...

This looks very good. I look forward to trying it.

By the way, do you know that another website uses your photo for a totally different recipe? It is displayed over here:
http://www.khanapakana.com/recipe/templates/y-new.aspx?articleid=4292A9C8-6A6F-4B0D-A751-3D31B3DF761F&zoneid=80

Rita(food,receipes) said...

HI THERE!!!
Wow mutton looks so delicious, i am so hungry . i wish i could eat from this page.

johnervin11 said...

Love the food! You’re amazing. This menu is fantastic:) It sure will help everyone who’s looking for a perfect menu like this. Thank you for sharing this recipe.