Tuesday, May 25, 2010

Arbi in Yogurt Sauce

Arbi /Taro cooked in a yogurt based gravy. Will be a good side dish with rice.


400 gm - Arbi / Taro
2 medium - Onion, chopped
1 tsp - Garlic paste
1 tsp - Ginger paste

Make a mixture

1/2 cup - Sour yogurt
1 tbsp - Besan / gram flour
1/2 tsp - Chili powder
1/4 tsp - Turmeric powder
2 cups - Water
Salt to taste


1 tsp - Mustard seeds
3 sprigs - Curry leaves


Few coriander leaves


1 ) Pressure cook abri for 5 minutes. Cool, peel and cut into small pieces. Mix yogurt, gram flour, chili powder, turmeric powder, salt and water.

2 ) Heat ghee in a kadai, add mustard and let it pop, then add curry leaves, onion and fry till onion is translucent, then add ginger and garlic paste and fry till golden brown in color. Then add arbi pieces and fry for 5 minutes. Add more ghee if necessary.

3 ) Add yogurt mixture, cover and simmer till the gravy thickens and the ghee floats on top. Garnish with coriander leaves and serve hot.

Serve hot with rice.


PranisKitchen said...

this looks delicious.i like this combination of taro with yogurt.good with rice.the pic is really good.

Asha said...

How are you Pravs? Dish looks yummy. You know I have never tasted Arbi before!! Gravy looks delicious though. Must look for Arbi and try once.

Kairali sisters said...

Hello pravs..Curry looks yummy ketto..Great with rice..

Kairali sisters

Sushma Mallya said...

wow what a lovely colour gravy,looks too good prav, must have been really yum

Priti said...

Looks yummy....we do almost the similar way too...

Aathira said...

This looks yummilicious :) I always wonder what to do with arbi... and this is a great option!

srikars kitchen said...

LOoks really yummy & awesome..

Anonymous said...

See, i am saying thanks to you from core of my heart..i had been involved greatly in studies and so was afraid to try out anything with cooking ...but your recipes turned out to be really good ..i tried tinde and arbi ki sabji ..and believe me it was awesome.It really motivated me and now will following ur blog.Thank You


Pravs said...

Gunjan : many thanks for this feedback. Very happy to know the recipes you tried, turned out good. Do try out other recipes that interest you :)