Peanuts contain the good monounsaturated fat, protein, antioxidants and having a good amount of peanut provide good health benefits. Roasted peanut chutney goes well with dosa.Ingredients
1/2 cup - Roasted Peanut
1 big - Shallot, diced
2 - Dry red chili
3 tbsp - Yogurt/Curds ( medium sour )
Salt to taste
Seasoning
1/2 tsp - Mustard seeds
1/4 tsp - Jeera / cumin seeds
A pinch or two - Hing / Asafoedita
1 sprig - Curry leaves
2 - Dry red chili
Sesame oil
Method
1 ) Heat oil in a pan, add shallots, dry red chili and fry lightly till shallot is fried a bit. Cool.
2 ) Into a blender, add roasted peanuts, fried ingredients, yogurt, salt to taste and little water and grind to a smooth paste.
3 ) In a pan heat oil, pop mustard seeds, then add jeera, dry red chili, curry leaves and hing. Pour this seasoning on top of the chutney and mix in.
Serve with dosa.To roast peanuts in microwave - Place 1/2 cup peanuts in microwave safe plate and microwave for 2 minutes. Stop in between and stir and then continue cooking. Cook with caution, as peanuts can burn, if over cooked.
27 comments:
I love this chutney. I can keep on eating dosas with this one. Nice pic. Thanks for sharing your version.
Looks delicious Pravs! I make it sometimes for Dosas.I am drooling!:))
I have never had this before, but it looks and sounds delicious!
Yummy chutney! That red chilli looks beautiful :)
Its my favourite...i have more of this chutney than the dosa or idli..lol
WOW....easy and nice chutney recipe. I can’t wait to try this.:)))
Love the color of the chutney Pravs!.. want some dosas now to go with it..:)
Like the chutney and picture tooo...!!!
Kribha : Oh great ! one of your fav chutney's huh ? Do post your verion too.
Asha : Oh yeah..its great with dosas.
Erin : Thanks :) Do try and discover the taste of this chutney.
Shweta: Thanks :)
Easycrafts : more power to the chutney :)
Kajal : Try soon and let me know how it turned out for you.
Siri : Will provide dosa..just dig in :)
Raks : thanks :D
Wow! some chutney without coconut. I have tasted this in Indian restaurants, gotta try your version.
Prave,
yummy..oh, at home we add coconut. so next time will try this..
Pravs!! My Hubby's favourite, you know as soon as i start roasting the peanuts and before the skins comes off, 1/2 of them are already gone and after i make the chutney, its all his, i don't add shallots or curds but a small coconut piece. Should try your version as well!! It looks delicious!!
Love it. It is looking so delicious. Next time when i am making dosa i am going to try this.
We both love this....have it with dosa and sometimes with vada as well :)
Hi Pravs, I love peanut chutney. Looks yours gr8. I've never added onion into it. Adding the yogurt really lifts this up.
i have tried this chutney ...very delicious..nice combo with dosa/idli...an easy one
Pravs, my sister makes this and it's heavenly...your's looks so appetising.
Redchillies : Definitely try this.
Seena : i have to try with coconut,next time i make :)
Padmaja : I love roasted peanuts too. Now i get to see different vairations to this chutney.
Happycook : Okies :)
Mishmash : Seems like a popular chutney with everyone.
Rina : yea, from usual tamarind, yogurt gives a different twist.
Remya : Do you make it in the same way ?
Sunita : Thanks :D
This has always been a favorite - my grandma turned me onto it when I was a kid.
d-lish!
a much loved chutney, isn't it :)
peanuts and yogurt together in a chutney? that's new to me. must be delish.
awesome chutney! i love to have it with idlis and dosas...
i have posted dosa and peanut chutney two days back :)
first pic is beautiful pravs...
The chutney looks so delicious! What else would it go with besides idli and dosa?
Kaykat :Is this how you make your peanut chutney too ?
Richa : Looks like it :)
Bee : Do try with yogurt. must be a bit different from how you are used to making this chutney.
Lissie : I did see yours..really yummy looking :)
Sia : thanks :D
Vegeyum : I have only had this with dosa.
I tried this .....really nice
my family loved it too....
I'm a new reader, but THANK YOU for posting this. My husband of 6yrs is Hyderabadi and I try to make something new every so often. I've always LOVED a good peanut chutney, but never attempted to make it because he didn't think I could do it! Your recipe was easy to follow, and although I changed it a bit (leaving out the coconut, and adding some garlic and tamarind), it tasted PERFECT! He loved it, and was really impressed! My dosas need some work, but practice makes perfect! Thanks again for posting this! I can't wait to read more of your recipes!
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